Food Science Journals Ranking List 2025

Food Science Journals Ranking List 2025 - The SCImago Journal Rank (SJR) is a metric used to assess the scientific impact of a scholarly journal. It is developed by SCImago, a Spanish research group, and takes into account both the number of citations received by a journal and the prestige of the journals where the citations come from.




Food Science Journals Ranking Subject ISSN SJR
Nature Sustainability Social Sciences 2398-9629 6.568
Nature Food Agricultural and Biological Sciences 2662-1355 3.525
Comprehensive Reviews in Food Science and Food Safety Agricultural and Biological Sciences 1541-4337 2.566
Trends in Food Science and Technology Biochemistry, Genetics and Molecular Biology 0924-2244 2.522
Global Food Security Social Sciences 2211-9124 2.173
Advances in Nutrition Agricultural and Biological Sciences 2161-8313 2.249
Annual Review of Food Science and Technology Agricultural and Biological Sciences 1941-1413 2.061
Food Policy Social Sciences 0306-9192 1.896
Critical Reviews in Food Science and Nutrition Medicine 1040-8398 1.862
Food Chemistry Medicine 0308-8146 1.624
Grain and Oil Science and Technology Immunology and Microbiology 2590-2598 0.612
Journal of Food Science and Technology Agricultural and Biological Sciences 0022-1155 0.666
Range Management and Agroforestry Agricultural and Biological Sciences 0971-2070 0.266
Current Research in Nutrition and Food Science Medicine 2347-467X 0.256
Acta Alimentaria Agricultural and Biological Sciences 0139-3006 0.235
Indian Journal of Natural Products and Resources Agricultural and Biological Sciences 0976-0504 0.191
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