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Food Chemistry Impact Factor 2024-25

Food Chemistry Impact Factor

Food Chemistry (FC) is a scholarly journal dedicated to publishing research in the field of Medicine, and Published by Elsevier. The Print-ISSN of Food Chemistry is 0308-8146 and its abbreviation is Food Chem.

The latest Impact Factor of the Food Chemistry for 2024-2025 is 8.8.

Food Chemistry Impact Factor List

The impact factor or journal impact factor of an academic journal is a scientometric index calculated by Clarivate that reflects the yearly mean number of citations of articles published in the last two years in a given journal, as indexed by Clarivate's Web of Science.

Sr.no Year Journal Impact Factor (JIF)

To know more about Food Chemistry visit click here

https://journalsinsights.com/database/web-of-science-indexed-journals

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