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Home > Journals > Journal of Food Science and Technology Iran Impact Factor, Quartile, Indexing, Ranking
Journal of Food Science and Technology Iran (JFSTI) is a scholarly journal dedicated to publishing research in the field of Agricultural and Biological Sciences, and Published by Tarbiat Modares University. The Print-ISSN of Journal of Food Science and Technology Iran is 20088787
The Publication fees (APC) is 5000000 IRR.
Journal of Food Science and Technology Iran is published by Tarbiat Modares University, publishing since 2004. It covers research in Agricultural and Biological Sciences.
Topics covered include food processing, food packaging, food technology, food safety, food science, biotechnology.
The journal is indexed in Scopus, DOAJ; it uses a double anonymous peer review process.
Article processing charge: 5000000 IRR.
For full aims and scope, see the journal's official page.
| Journal title | Journal of Food Science and Technology Iran (JFSTI) |
| Print ISSN | 20088787 |
| Publisher Name | Tarbiat Modares University |
| Subject Category | Agricultural and Biological Sciences |
| Access type | 🟢 Open Access |
| Status | 🟢 Active |
In the context of academic journals, "Metrics and Rankings" refer to various measures and evaluations used to assess the quality, influence, and impact of a journal.
Below are the metrics and rankings for the journal Journal of Food Science and Technology Iran
| Article Publication Charges (APC) |
5000000 IRR ✳️Without APC Agricultural and Biological Sciences Journals |
Abstracting and Indexing (A&I) refers to the processes that help organize and categorize academic journals, making them easier to find and access for researchers and scholars
If you would like to submit a manuscript or visit the journal's website, please click on the link below.
| Journal Submission | 🔗 Journal Website |
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