Journal of Applied Botany and Food Quality Impact Factor, Quartile, Indexing, Ranking

Journal of Applied Botany and Food Quality Impact Factor, Indexing, Ranking

Journal of Applied Botany and Food Quality (JABFQ) is a scholarly journal dedicated to publishing research in the field of Agricultural and Biological Sciences, and Published by Julius Kuhn-Institut Federal Research Center for Cultivated Plants. The Print-ISSN of Journal of Applied Botany and Food Quality is 16139216

The Publication fees (APC) is 400 EUR.


Journal of Applied Botany and Food Quality Aim and Scope

Journal of Applied Botany and Food Quality is published by Julius Kuhn-Institut Federal Research Center for Cultivated Plants, based in Germany, publishing since 2006. It covers research in Agricultural and Biological Sciences.

Topics covered include plant food quality, plant nutrition, plant cultivation, plant breeding, plant stress, phytomedicine.

The journal is indexed in Scopus, DOAJ; it uses a anonymous peer review process.

Article processing charge: 400 EUR.

For full aims and scope, see the journal's official page.


Journal of Applied Botany and Food Quality Metrics and Rankings

In the context of academic journals, "Metrics and Rankings" refer to various measures and evaluations used to assess the quality, influence, and impact of a journal.

Below are the metrics and rankings for the journal Journal of Applied Botany and Food Quality


Journal of Applied Botany and Food Quality Abstracting and Indexing

Abstracting and Indexing (A&I) refers to the processes that help organize and categorize academic journals, making them easier to find and access for researchers and scholars

Abstracting and Indexing

Journal of Applied Botany and Food Quality Submission

If you would like to submit a manuscript or visit the journal's website, please click on the link below.

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