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Food Science and Biotechnology (FSB) is a scholarly journal dedicated to publishing research in the field of Immunology and Microbiology, and Published by The Korean Society of Food Science and Technology. The Print-ISSN of Food Science and Biotechnology is 12267708
Food Science and Biotechnology is published by The Korean Society of Food Science and Technology, publishing since 2007. It covers research in Immunology and Microbiology, Biochemistry Genetics and Molecular Biology, Agricultural and Biological Sciences.
The journal is indexed in Scopus.
| Journal title | Food Science and Biotechnology (FSB) |
| Print ISSN | 12267708 |
| Online ISSN | 20926456 |
| Publisher Name | The Korean Society of Food Science and Technology |
| Subject Category | Immunology and Microbiology |
| Access type | 🔒 Subscription |
| Status | 🟢 Active |
In the context of academic journals, "Metrics and Rankings" refer to various measures and evaluations used to assess the quality, influence, and impact of a journal.
Below are the metrics and rankings for the journal Food Science and Biotechnology
Abstracting and Indexing (A&I) refers to the processes that help organize and categorize academic journals, making them easier to find and access for researchers and scholars
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